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Anne’s Easy Cheese Puffs

Anne Bowker often made these Cheese Puffs as part of their breakfast when they ran a guest farm outside Cradock. There were usually nothing left afterward.  And the name describes them to a T.  Quick and easy to make.

EASY CHEESE PUFFS

Flour                       – 1 cup (250 ml)
Baking Powder       – 1 dessert spoon
Cheese                   – 1 cup (grated Cheddar)
Milk                         – 1 cup
Oil                           – 50 ml (mixed in the milk)|
Salt                         – small pinch
Cayenne Pepper    – small shake

  • Mix all the ingredients together
  • Put into muffin tin
  • Bake at 180 deg – +- 20 minutes

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